Recipe library

Chocolate Brownies using IREKS BROWNIE

Makes 1 tray 60 x 40 cm

Uses Brownie Mix

Chocolate Crème Brûlée

Makes 8 portions

Uses Macphie Mississippi Muffin & Cake Mix 12.5 kg

Chocolate Cube Croissant

Uses Macphie 5th Avenue Fudge Icing 12.5 kg

Chocolate Cupcakes using IREKS BROWNIE

Makes Total weight 1.905 kg

Uses Brownie Mix

Chocolate Dessert with Sour Cherries

Uses Cream Alternative Rosette 12 × 1 L +1 more

Chocolate Fluffin

Uses Luxury Salted Caramel Filling 6 kg +2 more

Chocolate Jalapeno Brownie

Uses Cream Cheese Frosting

Chocolate Memory of Summer

Uses Komplet Kiddy Gel Neutral Glaze – 14 kg

Chocolate mini loaf cakes

Uses Macphie Sweet Snow Dusting Powder 12.5 kg +1 more

Chocolate Muffins using IREKS CHOC MUFFIN-MIX

Uses Ireks Chocolate Muffin Mix 12.5 kg

Chocolate Muffins with Chocolate Cream

Uses Presta Filling 12 kg (Zeelandia)

Chocolate Profiteroles

Uses Macphie Choutex Choux Pastry Mix 12.5 kg

Chocolate Roll with Caramel Cream and Nuts

Makes 3 pieces x 60 cm

Uses Komplet Dark Base 7 kg

Chocolate roller

Uses Irca Chococream Pistachio 5 kg

Chocolate Sesame Cake (Double Chocolate)

Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +2 more

Chocolate Sponge Puddings

Uses Macphie Mississippi Muffin & Cake Mix 12.5 kg

Chocolate Striezel using MELLA BRIOCHE POF and MELLA-SCHOKOCREME

Makes Dough 15 kg total weight (0.300 kg scaling weight); chocolate cream filling 5.4 kg total weight (0.200 kg scaling weight)

Uses Ireks Mella Brioche Mix 12.5 kg

Chocolate Tart with Fruit

Makes 4

Uses Komplet Saftbinder Cold Binding Agent 10 kg

Chocolate-Ginger Cakes using IREKS BROWNIE

Uses Brownie Mix

Chocolate-Orange Cake with Oranges

Uses Neutral Paste/Glaze 12.5 kg (Hot)

Choux religieuse

Uses Macphie Sweet Snow Dusting Powder 12.5 kg +1 more

Choux snowmen

Uses Macphie 5th Avenue Fudge Icing 12.5 kg +1 more

Christmas Cocktail Profiteroles

Uses Dawn Choux Pastry Mix 10 kg +2 more

Christmas Cupcakes using IREKS BROWNIE

Uses Brownie Mix

Christmas Decorations

Uses Dawn Decorgel Plus White Glaze 3 kg

Christmas Fruit Wreath

Uses Dawn Chocolate Crème Cake Base 12.5 kg +1 more

Christmas Puddings

Uses Bakels No Bake Slice Chocolate 12.5 kg

Christmas Spice and Plum Cake

Makes 1 tray 60 × 40 cm

Uses Bakels Pound Cake Mix 20 kg

Christmas tree cupcakes

Uses Ready-to-Use Frosting

Christmas Yule Log

Uses Dawn Foods Flavouring Compounds

Ciabatta using PASTA ACIDA K and HOT SALT & PEPPER TOPPING

Uses IREKS Pasta Acida K 25 kg

Ciabatta using PASTA ACIDA K and HOT SALT & PEPPER TOPPING

Makes 18.920 kg dough

Uses IREKS Pasta Acida K 25 kg

Cinnamon Striezel using MELLA BRIOCHE POF and MELLA CINNAMON

Makes 15.000 kg dough and 5.600 kg cinnamon filling (total weights)

Uses Ireks Mella Brioche Mix 12.5 kg

Classic Christmas pudding with brandy sauce

Makes 6-8 puddings

Uses Macphie Mississippi Muffin & Cake Mix 12.5 kg

Clove in Oranges

Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more

Clove in Oranges

Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more

Cocoa Cake with Apricots

Uses Polmarkus Soft Sand Pound Cake Mix 25 kg

Coconut & Mango Blondies

Uses Dawn Foods Flavouring Compounds

Coconut and Passion Fruit Semifreddo

Uses Joygelato Cocco Coconut Flavouring Powder 6 kg

Coconut and Poppy Seed Duet

Uses Komplet Poppy Seed Cake Mix 10 kg +1 more

Coconut Karpatka

Makes 1 frame 40 × 60 cm

Uses Komplet Karpatka Custard Cream Mix 10 kg +2 more

Coconut Mango

Uses Paletta Cold Glaze Neutral Gel 6 kg +2 more

Coconut Slice

Uses Cream Stabiliser (Emix EmiFOND)

Coconut-Yuzu Christmas Yule Log

Uses Dawn Foods Flavouring Compounds

Confetti scrolls

Uses Macphie 5th Avenue Fudge Icing 12.5 kg

Continental Sponge (For Gateaux Type Sponges)

Uses Zeelandia White Quicklift Cake Emulsifier 5 kg

Cookie affogato

Uses Macphie Soft & Chewy Chocolate Cookie Mix 12.5 kg

Cookie balls

Makes 12-15 cookies

Uses Macphie Soft & Chewy Chocolate Cookie Mix 12.5 kg +1 more