Chocolate Cupcakes using IREKS BROWNIE
Chocolate Cupcakes using IREKS BROWNIE — an IREKS recipe (yield: Total weight 1.905 kg). Uses Brownie Mix, 12.5 kg.
- mixing time
- 2-4 minutes
- mixing speed
- medium
- scaling weight
- 0.060 kg
- baking temperature
- 180 °C
- baking time
- 15-20 minutes
Ingredients
| Ingredient | Quantity |
|---|---|
| Brownie Mix, 12.5 kg | 1.000 kg |
| Whole egg | 0.400 kg |
| Vegetable oil | 0.350 kg |
| Baking powder | 0.005 kg |
| Water | 0.150 kg |
Method
Mix all ingredients at medium speed.
Fill the batter in moulds and bake.
IREKS recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.