Recipe libraryIREKS recipeCakes & spongesMakes Total weight 1.905 kg · 1 component

Chocolate Cupcakes using IREKS BROWNIE

Chocolate Cupcakes using IREKS BROWNIE — an IREKS recipe (yield: Total weight 1.905 kg). Uses Brownie Mix, 12.5 kg.

mixing time
2-4 minutes
mixing speed
medium
scaling weight
0.060 kg
baking temperature
180 °C
baking time
15-20 minutes

Ingredients

IngredientQuantity
Brownie Mix, 12.5 kg1.000 kg
Whole egg0.400 kg
Vegetable oil0.350 kg
Baking powder0.005 kg
Water0.150 kg

Method

  1. Mix all ingredients at medium speed.

  2. Fill the batter in moulds and bake.

IREKS recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.

Chocolate Cupcakes using IREKS BROWNIE | Domson