Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1–48 of 551 recipes
Sorted by: with photo first
Zeelandia recipe7 Seeds Mix - 7 Seeds Bread Roll
Uses Zeelandia 7 Seeds Bread Mix 25 kg +1 more
Zeelandia recipe7 Seeds Mix - Farmer's Roll
Uses Zeelandia 7 Seeds Bread Mix 25 kg
Zeelandia recipe7 Seeds Mix - Seeded Malt Bread with Sourdough
Uses Zeelandia 7 Seeds Bread Mix 25 kg +1 more
Zeelandia recipeAlmond in Chocolate
Uses Zeelandia Sponge Mix ZL +3 more
Zeelandia recipeAmber Surprise CATALOGUE
Uses Cream Alternative Rosette 12 × 1 L +2 more
Zeelandia recipeAmerican Cupcake
Uses Cake Mix
Zeelandia recipeAmerican Muffins
Uses Zeelandia American Muffin Mix 25 kg
Zeelandia recipeAmor Cake with Yoghurt and Raspberry
Uses Zeelandia Sponge Mix Classic 15 kg +3 more
Zeelandia recipeAmore Rye Sour – Rye Bread
Uses Optimax Free Bread Improver 20 kg
Zeelandia recipeApple Jelly Dessert
Makes 20 pieces (rectangles about 4 × 9 cm)
Uses Zeelandia Sponge Mix ZL +2 more
Zeelandia recipeApple Roulade
Uses Zeelandia Sponge Mix ZL +2 more
Zeelandia recipeApple Spelt Slice (Kostka Jabłkowo - Orkiszowa)
Makes 1 frame about 40 × 60 cm
Uses Jelly Neutral 5 kg +1 more
Zeelandia recipeApple Temptation
Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more
Zeelandia recipeApricot Dessert Cubes
Uses Neutral Paste/Glaze 12.5 kg (Hot)
Zeelandia recipeAsian Chic
Uses Zeelandia Sponge Mix ZL
Zeelandia recipeAunt Rose's Apple Pie
Makes 1 tray 60 × 40 cm
Uses Zeelandia Delice Soft Cream Flavour Custard 25 kg +1 more
Zeelandia recipeBabka
Uses Sandia Pound Cake Mix 25 kg
Zeelandia recipeBabka E Limited
Makes 4 bundt tins (450 g each)
Uses Zeelandia Fondant Ready (14 kg)
Zeelandia recipeBabka with Kajmak
Makes 4 ring-mould cakes (about 480 g each)
Uses Sandia Pound Cake Mix 25 kg
Zeelandia recipeBanana Song
Uses Zeelandia Qki Oat Cookie Mix 20 kg
Zeelandia recipeBanana-Coffee Cake
Uses Zeelandia Sponge Mix ZL
Zeelandia recipeBeri Cupcake with Green Tea and Fruit
Makes 23 cupcakes in silicone moulds about 7 cm in diameter
Uses Neutral Paste/Glaze 12.5 kg (Hot)
Zeelandia recipeBerliner 10 Free - An Even Cleaner Doughnut
Uses Berliner 10% Doughnut Improver Free 25 kg
Zeelandia recipeBerliner 10 Free - Beetroot Doughnut Love
Uses Berliner 10% Doughnut Improver Free 25 kg +1 more
Zeelandia recipeBerliner 10 Free - Beetroot Love Muffins - Muffin Pastry with Beetroot
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +1 more
Zeelandia recipeBerliner 10 Free - Doughnut (basic recipe)
Uses Berliner 10% Doughnut Improver Free 25 kg
Zeelandia recipeBerliner 10 Free - Yeast Bun with Crumble
Uses Berliner 10% Doughnut Improver Free 25 kg
Zeelandia recipeBerliner 1500 - Yeast Pastry with Crumble Topping
Uses Zeelandia Fondant Ready (14 kg)
Zeelandia recipeBerliner 1500 - Yeast Pastry with ZEELAsoftSER
Makes 30 pieces
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg
Zeelandia recipeBerliner 2000 Pasta - Butter-Cinnamon Cruffin
Makes 9 pieces of about 0.2 kg dough each
Uses Mont Blanc Decorative Dusting Sugar RSPO 12.5 kg
Zeelandia recipeBerliner 2000 Pasta - Cruffins with Cheese Filling
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +1 more
Zeelandia recipeBerliner 2000 Pasta - Cruffins with Cherry Filling
Uses Mont Blanc Decorative Dusting Sugar RSPO 12.5 kg
Zeelandia recipeBerliner 2000 Pasta - Cruffins with Salted Caramel Filling
Uses Mont Blanc Decorative Dusting Sugar RSPO 12.5 kg +1 more
Zeelandia recipeBerliner 2000 Pasta - Figure-Eight Yeast Pastry
Uses Zeelandia Vancream Custard Powder
Zeelandia recipeBerliner 2000 Pasta - Filled Doughnuts with a Hole
Uses Presta Filling 12 kg (Zeelandia) +1 more
Zeelandia recipeBerliner 2000 Pasta - Mini Doughnuts
Uses Mont Blanc Decorative Dusting Sugar RSPO 12.5 kg
Zeelandia recipeBerliner 2000 Pasta - Yeast Buns with Custard Cream
Uses Zeelandia Delice Soft Cream Flavour Custard 25 kg +1 more
Zeelandia recipeBerliner 2000 Pasta - Yeast Pastry with Cheese and Poppy Seed Filling
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +1 more
Zeelandia recipeBerliner 25 - Comb Yeast Pastry with Poppy Seed
Uses Poppy Seed Paste
Zeelandia recipeBerliner 25 - Poppy Seed Doughnut with ZEELAsoftSER
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +1 more
Zeelandia recipeBerliner 25 - Spelt Star with Poppy Seed
Uses Poppy Seed Paste
Zeelandia recipeBerliner 25 - Traditional Yeast Pastry with Custard Cream
Uses Unikrem Custard Cream Mix 25 kg (Zeelandia)
Zeelandia recipeBerliner 25 - Yeast Rings with Cheese Filling
Uses Zeelandia Vancream Custard Powder
Zeelandia recipeBerliner 2500 - CA Krem Toffee-Flavour Doughnut
Makes 30 pieces per 1.8 kg dough piece
Uses Zeelandia Fondant Ready (14 kg) +1 more
Zeelandia recipeBerliner 2500 - CA White Milk Cream
Makes 30 pieces
Uses Zeelandia Fondant Ready (14 kg) +1 more
Zeelandia recipeBerliner 2500 - Veggie Doughnut (from a dough ribbon)
Uses Zeelandia Fondant Ready (14 kg) +1 more
Zeelandia recipeBeza Bianca
Uses Zeelandia Beza Bianca Meringue Mix 10 kg
Zeelandia recipeBilberry Dessert
Makes 4 sponge layers, 56 pieces of about 5.5 × 7.5 cm from each layer
Uses Zeelandia Sponge Mix ZL +1 more