Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 193–240 of 761 recipes in Cakes & sponges
Sorted by: with photo first
Zeelandia recipeKukułka Cake
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipeKukułka Cake with Chocolate
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipeKukułka with Kajmak
Makes 3 sheets in frames about 40 × 60 cm (about 1130 g per sheet)
Uses Cream Alternative Rosette 12 × 1 L +1 more
Zeelandia recipeLavender Field Cake
Uses Paletta Cold Glaze Neutral Gel 6 kg +3 more
Zeelandia recipeLayered Cake - Easter
Makes 1 tray about 40 × 60 cm
Uses Cake Mix +1 more
Dawn Foods recipeLemon & Blackcurrant Drip Cake
Makes 8" round pans (20 cm)
Uses Dawn Lemon Cake Mix with Fruit Pieces 12.5 kg +1 more
Bakels recipeLemon & Blueberry Cake
Makes 1 cake
Uses Bakels Instant Cream Powder (10 × 700 g) +1 more
Dawn Foods recipeLemon & Blueberry Crumble Cake
Makes 24 cm round pans
Uses Dawn Liquid Flavourings, 1 kg
Bakels recipeLemon & Meringue Sheet Cake
Makes 1 Sheet Cake
Uses Bakels Lemon Cream Filling No E171 6 kg
Bakels recipeLemon & Poppy Seed Muffin – Vegan
Makes 15 muffins
Uses Bakels Lemon Cream Filling No E171 6 kg
Dawn Foods recipeLemon & Violet Cake
Makes 3 sponges in 8" round tins, 400 g batter per tin
Uses Ready-to-Use Frosting +1 more
Dawn Foods recipeLemon & White Chocolate Cake
Uses Dawn Madeira Cake Base 12.5 kg
Zeelandia recipeLemon Layer Cake
Uses Zeelandia Sandia Pound Cake Mix +2 more
Bakels recipeLemon Meringue & Poppy Seed Cupcake
Uses Bakels Multimix Cake Complete 12.5 kg
Puratos recipeLemon Poppy Seed Muffin
Uses Puratos Satin Crème Cake Mix 12.5 kg
Dawn Foods recipeLemon Travel Cake
Uses Dawn Liquid Flavourings, 1 kg
Zeelandia recipeLime Breeze Squares
Makes 1 frame 60 × 40 cm
Uses ZEELAsoftSER Vanilla Cream Cheese 12 kg +2 more
Dawn Foods recipeLunchbox Cake
Uses Ready-to-Use Frosting +1 more
Zeelandia recipeMaestro Black
Makes 1 tray approx. 30 × 40 cm
Uses Maestro Black Cake Mix 25 kg
Zeelandia recipeMaestro Cupcakes with Fruit - Summer
Makes 17 cupcakes (silicone moulds about 7 cm in diameter)
Uses Neutral Paste/Glaze 12.5 kg (Hot)
Zeelandia recipeMaestro Pistacja
Uses Maestro Pistachio Cake Mix 15 kg
Zeelandia recipeMalaga Head-Spinner
Uses Paletta Cold Glaze Neutral Gel 6 kg +3 more
Dawn Foods recipeMango Passionfruit Cake
Makes 1 cake, 7-inch round tin
Uses Dawn Delifruit Classic Mango Filling 2.7 kg +2 more
Zeelandia recipeMargo Aquarium Cake
Uses Jelly Neutral 5 kg +4 more
Zeelandia recipeMAX Chocolate Cake with Peach
Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more
Zeelandia recipeMeringue Cake with Strawberry Cream
Makes 6 meringue discs of about 18 cm diameter
Uses Zeelandia Beza Bianca Meringue Mix 10 kg
Zeelandia recipeMeringue Cupcake (Cupcake Bezowy Zawrót Głowy)
Uses Zeelandia American Muffin Mix 25 kg
Zeelandia recipeMeringue Wreath
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipeMetre Duet CATALOGUE
Uses Zeelandia Gingerbread Cake Mix +1 more
Zeelandia recipeMiętusek with Fruit
Makes 1 frame about 40 × 60 cm
Uses Zeesan Cream Stabiliser
Zeelandia recipeMilo Cake with Chestnut Paste
Uses Paletta Cold Glaze Neutral Gel 6 kg +3 more
Bakels recipeMincemeat & Cherry Slice
Uses Bakels Multimix Cake Complete 12.5 kg +1 more
Dawn Foods recipeMini Yuzu Loaf Cakes
Uses Ready-to-Use Frosting +1 more
Zeelandia recipeMint Cake with Chantilly Cream
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Dawn Foods recipeMint Chocolate Drip Cake
Uses Ready-to-Use Frosting +1 more
Zeelandia recipeMint Delicja Cake
Uses Zeesan Cream Stabiliser +1 more
Dawn Foods recipeMixed Berry Gin & Tonic Cake
Uses Ready-to-Use Frosting +1 more
Dawn Foods recipeMonster Muffin
Uses Dawn Dark Devil’s Chocolate Genoese Cake Base 12.5 kg
Zeelandia recipeMrs. Claus's Fruit Cake
Makes 5 cakes in moulds of about 15 × 15 cm, 4 cm deep (about 340 g each)
Uses Cake Mix +1 more
Dawn Foods recipeNaked Cake Yuzu
Uses Dawn Decorgel Plus White Glaze 3 kg
Dawn Foods recipeNaked Cappuccino Drip Cake
Makes 8" round pans (20 cm); cake marked into 12 portions
Uses Dawn Coffee Frosting 6 kg +2 more
Zeelandia recipeNie Lada Czekolada
Makes 4 frames 60 × 40 cm
Uses Paletta Choco Cold Mirror Glaze 6 kg – Zeelandia
Puratos recipeNo tricks, just treats - Halloween Cake
Uses Cream Alternative Ambiante Topping 12 × 1 L (Vegan)
Zeelandia recipeOmelettes with Delice Patissiere Cream
Makes 16 omelettes (discs about 10 cm in diameter)
Uses Cream Alternative Rosette 12 × 1 L +1 more
Dawn Foods recipeOrange & Almond Cake
Makes 22cm round cakes, 400 g batter each; 4 cakes sandwiched per assembled cake
Uses Ready-to-Use Frosting +1 more
Zeelandia recipeOrange in Chocolate CATALOGUE
Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more
Dawn Foods recipeOrange Layer Cake
Makes 1 layer cake, 16 cm diameter
Uses Dawn Foods Flavouring Compounds
Zeelandia recipeOrchard Fruit Cake with Rhubarb (Ciasto Owocowy Ogród)
Uses Napoli Vanilla Custard 10 kg +1 more