Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1–17 of 17 recipes in Cakes & sponges
Sorted by: with photo first
- Komplet recipe
Chocolate "Dubai"
Uses Komplet Dark Base 7 kg
- Komplet recipe
Chocolate Roll with Caramel Cream and Nuts
Makes 3 pieces x 60 cm
Uses Komplet Dark Base 7 kg
- Komplet recipe
Coconut and Poppy Seed Duet
Uses Komplet Dark Base 7 kg +1 more
- Komplet recipe
Gingerbread and Dried Fruit Slice
Uses Komplet Dark Base 7 kg
- Komplet recipe
Gingerbread and Honey Slice with Cream
Uses Komplet Dark Base 7 kg
- Komplet recipe
Gingerbread Dessert Cake with Two Creams
Uses Komplet Dark Base 7 kg
- Komplet recipe
Hazelnut Cherry
Uses Komplet Dark Base 7 kg +2 more
- Komplet recipe
Hungarian Mini Cake
Makes 6 pieces, 18 cm ring / 6 cm
Uses Komplet Dark Base 7 kg
- Komplet recipe
Marlin Cake
Makes 10
Uses Komplet Dark Base 7 kg +2 more
- Komplet recipe
Milk Cube Zeberka
Uses Komplet Dark Base 7 kg +1 more
- Komplet recipe
Nut and Chocolate Cake Loaf (Comber)
Makes 5 pieces (5 poppy-seed cake tins); total quantity 4320 g
Uses Komplet Dark Base 7 kg
- Komplet recipe
Oat Cake with Apple-Orange Gel
Uses Komplet Dark Base 7 kg
- Komplet recipe
Spice Cake Bars with Cream
Makes 10 pieces
Uses Komplet Dark Base 7 kg
- Komplet recipe
Spice Layer Cake with Blackcurrants
Uses Komplet Dark Base 7 kg
- Komplet recipe
Tiramisu Cake with Raspberry Mousse
Makes 8 pieces
Uses Komplet Dark Base 7 kg
- Komplet recipe
Vanilla Rum Cake
Makes Ø 18 cm / 7 pieces
Uses Komplet Dark Base 7 kg +1 more
- Komplet recipe
Walnut Cake Bouquet
Makes 8 cakes, 18 cm diameter
Uses Komplet Dark Base 7 kg +1 more
