Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing recipes that use Bakels Multiseed Bread Concentrate 16 kg — 10 recipes · Back to the product
Show all recipesShowing 1–10 of 10 recipes in Breads & rolls
Sorted by: with photo first
Bakels recipeChocolate & Ginger Multiseed
Makes 75 loaves
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeChristmas Seeded Wreath
Makes 65 wreaths
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Bread
Makes 31 small / 17 large loaves
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Ciabatta
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Crackers
Makes 2.964 kg total dough weight
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Date & Walnut Loaf
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Focaccia
Makes 1.986 kg dough, divided onto 2 trays with sides (180 mm x 300 mm)
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Pitta
Makes Total weight 3.050 kg
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeMultiseed Raisin & Cranberry Loaf
Makes 3.870 kg dough
Uses Bakels Multiseed Bread Concentrate 16 kg
- Bakels recipe
Multiseed Baguette
Makes 42 batons / 21 sticks
Uses Bakels Multiseed Bread Concentrate 16 kg