Blueberry Panna Cotta Cookie
Blueberry Panna Cotta Cookie — a Dawn Foods recipe in 3 components. Uses Dawn Prairie Vanilla Cookie Base 12.5 kg and Dawn Foods Flavouring Compounds, Blueberry – 1 kg.
- mixing time (cookies)
- 3 min
- mixing speed (cookies)
- slow
- baking temperature (cookies)
- 150-160 °C
- baking time (cookies)
- 11-12 min
Ingredients
Cookies
| Ingredient | Quantity |
|---|---|
| Dawn Prairie Vanilla Cookie Base 12.5 kg | 1000 g |
| Butter (softened) | 150 g |
| Water | 70 g |
Blueberry Panna Cotta
| Ingredient | Quantity |
|---|---|
| Dawn Panna Cotta Mix | 150 g |
| Liquid Cream | 400 g |
| Full Fat Milk | 400 g |
| Dawn Foods Flavouring Compounds, Blueberry – 1 kgDawn Blueberry Compound | 60 g |
Assembly
| Ingredient | Quantity |
|---|---|
| Dawn Delifruit Classic Blueberry | 250 g |
| Dobla White/Dark Panatella | 15 pcs |
| Fresh blueberries (for decoration) | |
| Fresh mint sprigs (for decoration) |
Method
- Cookies
Add the cookie mix and the butter to a mixing bowl fitted with a beater and mix on slow speed for 3 minutes (until no lumps of butter remain).
- Cookies
Form the dough into 80 g pucks.
- Cookies
Bake in a fan oven for 11-12 minutes at 150-160 °C.
- Blueberry Panna Cotta
Add the Blueberry Compound, liquid cream and milk to a saucepan and heat until it just starts to boil.
- Blueberry Panna Cotta
Add the Panna Cotta Mix and whisk in until fully dissolved.
- Blueberry Panna Cotta
Pour the mix into a bowl, cover the surface with clingfilm to prevent skinning and leave to cool and set.
- Assembly
Place the cooled and set Panna Cotta mix into a mixing bowl fitted with a beater and mix on slow speed until smooth.
- Assembly
Place into a piping bag and pipe approximately 50 g onto the middle of each of the cooled cookie bases.
- Assembly
Place the Blueberry Delifruit into another piping bag and pipe 15 g onto the Panna Cotta.
- Assembly
Decorate with the Dobla Decotubes, a fresh blueberry and a mint sprig.
Dawn Foods recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.