Recipe library Dawn Foods recipe Cakes & sponges1 component

Vegan Vanilla & Raspberry Muffins With Forest Fruit Filling

Name: Vegan Vanilla & Raspberry Muffins With Forest Fruit Filling
Ingredients: 1000 g Dawn® Balance Vegan Muffin Mix Plain; 5 g Dawn Liquid Flavourings, 1 kg, Vanilla (Basic); 200 g Dawn® Delifruit Classic Fruits of the Forest; 10 g Dawn Foods Flavouring Compounds, Raspberry – 1 kg; 500 ml Water; 300 g Oil

Vegan Vanilla & Raspberry Muffins With Forest Fruit Filling — a Dawn Foods recipe. Uses Dawn Liquid Flavourings, 1 kg, Vanilla (Basic) and Dawn Foods Flavouring Compounds, Raspberry – 1 kg.

Vegan Vanilla & Raspberry Muffins With Forest Fruit Filling — Dawn Foods recipe photo

mixing time (slow speed): 1 min
mixing time (medium speed): 3 min
baking time: 20-25 min
baking temperature: 180 °C

Ingredients

Ingredient	Quantity
Dawn® Balance Vegan Muffin Mix Plain	1000 g
Dawn Liquid Flavourings, 1 kg, Vanilla (Basic)Dawn® Natural Vanilla Flavouring	5 g
Dawn® Delifruit Classic Fruits of the Forest	200 g
Dawn Foods Flavouring Compounds, Raspberry – 1 kgDawn® Raspberry Compound	10 g
Water	500 ml
Oil	300 g

Method

Mix together the muffin mix, oil, water and vanilla flavouring for 1 minute on a slow speed, then a further 3 minutes on a medium speed using an electric whisk or stand mixer.
Next, mix in the raspberry compound.
Fill the muffin cases halfway with the muffin batter, then pipe in a small amount of the fruits of the forest filling.
Next, cover with more muffin mixture. The cases should be filled two thirds to allow for rising.
Bake for 20-25 minutes at 180°C.

Dawn Foods recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.