Vegan Mocha Slices
Vegan Mocha Slices — a Dawn Foods recipe in 3 components, makes 1 baking sheet 18" x 30". Uses Dawn Foods Flavouring Compounds, Mocha – 1 kg.

- mixing time (cake batter, slow speed)
- 1 min
- mixing time (cake batter, medium speed)
- 2 min
- deposit weight (cake batter)
- 4800 g
- baking temperature (cake, deck oven)
- 180 °C
- baking time (cake)
- 35-40 min
- mixing time (frosting, fast speed)
- 4 min
- mixing time (frosting, after adding compound, fast speed)
- 1 min
Ingredients
Chocolate Vegan Cake Batter
| Ingredient | Quantity |
|---|---|
| Vegan Chocolate Creme Cake Mix | 2830 g |
| Water | 1410 g |
| Vegetable oil | 570 g |
Vegan Mocha Frosting
| Ingredient | Quantity |
|---|---|
| Icing sugar | 1500 g |
| 100% vegetable fat | 750 g |
| Dawn Foods Flavouring Compounds, Mocha – 1 kgMocha Compound | 135 g |
Decoration
| Ingredient | Quantity |
|---|---|
| Cocoa powder |
Method
- Chocolate Vegan Cake Batter
Add the Vegan Chocolate Creme Cake Mix, water and oil to a mixing bowl fitted with a beater.
- Chocolate Vegan Cake Batter
Mix on slow speed for 1 minute and then 2 minutes on medium speed.
- Chocolate Vegan Cake Batter
Deposit at 4800 g into a lined 18" x 30" baking sheet.
- Chocolate Vegan Cake Batter
Bake in a deck oven at 180 °C for 35-40 minutes.
- Vegan Mocha Frosting
Sieve the icing sugar.
- Vegan Mocha Frosting
Place the icing sugar and fat into a mixing bowl fitted with a beater.
- Vegan Mocha Frosting
Mix on slow speed until a paste has formed.
- Vegan Mocha Frosting
Mix on fast speed for 4 minutes.
- Vegan Mocha Frosting
Add the Mocha Compound and mix in on slow speed, scrape down, then mix for a further 1 minute on fast speed.
- Vegan Mocha Frosting
Add a drop of water if needed.
Assembly: Allow the chocolate sheet to cool thoroughly. Slice the sheet in half so that you have 2 layers.
Assembly: Spread the bottom layer with some of the prepared mocha frosting and then top with the other half.
Assembly: Place more prepared mocha frosting into a piping bag fitted with a plain round piping nozzle. Pipe straight lines the length of the sheet to fully cover.
Assembly: Chill / partly freeze, and then cut into required size portions. Decorate with a dusting of cocoa powder.
Dawn Foods recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.