Recipe library Dawn Foods recipe Cakes & spongesMakes 3 loaf tins of 580 g each · 1 component

Banana Bread

Name: Banana Bread
Yield: 3 loaf tins of 580 g each
Ingredients: 750 g Dawn Muffin Mix; 375 g Water; 225 g Vegetable oil; 40 g Dawn Foods Flavouring Compounds, Banana – 1 kg; 250 g Banana; 150 g Walnuts, chopped

Banana Bread — a Dawn Foods recipe, makes 3 loaf tins of 580 g each. Uses Dawn Foods Flavouring Compounds, Banana – 1 kg.

mixing time (low speed): 1 min
mixing time (medium speed): 3-4 min
baking temperature: 180 °C
baking time: about 45 min

Ingredients

Ingredient	Quantity
Dawn Muffin Mix	750 g
Water	375 g
Vegetable oil	225 g
Dawn Foods Flavouring Compounds, Banana – 1 kgDawn Banana Compound	40 g
Banana	250 g
Walnuts, chopped	150 g

Method

Mix the muffin mix, water and oil with a flat beater for 1 minute at low speed and 3-4 minutes at medium speed.
Mash the banana with a fork.
Fold the mashed banana, chopped walnuts and Dawn Compound Banana into the muffin batter.
Fill 3 loaf tins with 580 g each and bake in a deck oven.
Chef tip: the batter can also be baked in muffin tins.

Dawn Foods recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.