
Tirol Swelling Wheat Malt 25 kg
Description
Tirol swelling wheat malt is a wheat-based malt ingredient for bakery doughs.
It is made solely from wheat malt and is manufactured in the European Union. Contains: cereals containing gluten. Store in a cool, dry place, not directly on the floor and away from chemicals and foreign odours; shelf life unopened is 12 months, and it is supplied as a 25 kg pack.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.
Variants
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| SKU | Price |
|---|---|
| G25829 | Log in for price |







