Domson Trade Range · Yeast & Leavening · 2026
The rise.
Fresh blocks in the fridge, instant granules on the shelf — and the chemical pair for everything the yeast doesn’t raise.
Fresh yeast — chilled
Blocks by the kilo — fast for no-time doughs, traditional for flavour.
NG&SF Fast Active Fresh Yeast12×1 kg
High-activity chilled blocks for no-time doughs — speed without surprises.
Traditional Fresh Yeast (Lallemand)12×1 kg
Standard-activity blocks — for doughs given time to build flavour.
DCL Craftbake High Activity (Lesaffre)10×1 kg
Lesaffre’s fast fresh yeast — vigorous rise across varied processes.
DCL Craftbake Traditional Plus10×1 kg
The flavour-forward Craftbake — balanced rise for longer proofs.
Instant & chemical leavening — ambient
The shelf-stable risers.
Fermipan Red Instant Yeast (Lesaffre)10 kg
Straight into the dry mix — lean doughs up to ten percent sugar, ambient shelf.
Bicarbonate of Soda (Emix)5 kg
Pure bicarb — fast alkaline lift where the recipe brings its own acid.
Baking Powder (Domson)5 kg
The complete leavening blend — acid and starch built in.
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