Golden Pie with Sour Cherries
Golden Pie with Sour Cherries — a Zeelandia recipe in 3 components (yield: ingredients for a 60 × 20 cm tray). Uses Frutafill Fruit Filling 70% 6 kg, Cherry.
- mixing time (dough)
- 3 min
- mixing speed (dough)
- 1 speed
- baking temperature
- 180 °C
- baking time
- 40 min
Ingredients
Dough
| Ingredient | Quantity |
|---|---|
| Golden Pie | 521 g |
| Liquid egg mix | 313 g |
| Oil | 313 g |
| Water | 52 g |
Filling
| Ingredient | Quantity |
|---|---|
| Frutafill Fruit Filling 70% 6 kg, CherryFrutafill Sour Cherry | 600 g |
Decoration
| Ingredient | Quantity |
|---|---|
| Crumble | 200 g |
Method
- Dough
Mix all ingredients with a whisk attachment on speed 1 of the mixer for 3 minutes.
Assembly: spread the finished batter evenly in the tin. Pipe the Frutafill over it with a piping bag and sprinkle with the crumble. Bake at 180°C for about 40 minutes.
Zeelandia recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.