Recipe libraryZeelandia recipeCakes & spongesMakes 1 tray approx. 40 × 60 cm · 2 components

Family Cake with Fruit

Base and Jelly with fruit — a Zeelandia recipe in 2 components, makes 1 tray approx. 40 × 60 cm. Uses Jelly Neutral 5 kg.

Family Cake with Fruit — Zeelandia recipe photo
mixing time (base)
4 min
mixing speed (base)
medium
baking temperature (base)
180 °C
baking time (base)
50 min

Ingredients

Base

IngredientQuantity
Ciasto Familijne (Family Cake Mix)2000 g
Eggs900 g
Oil1000 g
Water100 g

Jelly with fruit

IngredientQuantity
Jelly Neutral 5 kg400 g
Water2000 g
Redcurrants400 g
Raspberries400 g
Blueberries (American blueberries)200 g
Strawberries400 g
Canned mandarins (drained of syrup)200 g

Method

  1. Base

    Mix all ingredients on medium speed for about 4 minutes using a flat beater.

  2. Base

    Spread the batter into a frame of about 40 × 60 cm.

  3. Base

    Bake at 180°C for about 50 minutes.

  4. Base

    Leave to cool.

  5. Jelly with fruit

    Drain the mandarins of their syrup.

  6. Jelly with fruit

    Dissolve the jelly in hot, boiled water and leave to cool.

  7. Jelly with fruit

    Add the washed and dried fruit to the thickening jelly.

  8. Jelly with fruit

    Spread the mixture evenly over the base.

  9. Jelly with fruit

    Leave until the jelly has fully set.

  10. Decoration: decorate as desired.

Zeelandia recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.

Family Cake with Fruit | Domson