Daniela Cream
Daniela Cream — a Komplet recipe. Uses Komplet Daniela Cream Mix 25 kg.
- mixing time
- min. 2 min
Ingredients
| Ingredient | Quantity |
|---|---|
| Komplet Daniela Cream Mix 25 kg | 350 g |
| Cold water | 1000 g |
Method
Combine KOMPLET Daniela Cream with the water and mix into a smooth mass.
Mixing time: min. 2 minutes.
At a dosage of 350 g per 1 litre of water, KOMPLET Daniela Cream is suitable for baking on (bake-stable); for typical use a dose of 300 g of product per 1 litre of water is enough.
KOMPLET Daniela Cream is suitable for baking even after freezing and after proofing.
Like all creams, it should not be mixed for too short a time.
Komplet recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.