Czekobella with Cherries and Cream
Czekobella with Cherries and Cream — a Komplet recipe in 4 components, makes 9. Uses Komplet Daniela Cream Mix 25 kg.
- mixing time (chocolate cake)
- 3 min
- baking temperature
- 190 °C
- baking time
- 50 min
Ingredients
Chocolate cake
| Ingredient | Quantity |
|---|---|
| Komplet Czekobella Soft | 1000 g |
| Eggs | 500 g |
| Oil | 600 g |
| Wheat flour type 550 | 200 g |
| Water | 100 g |
Cream
| Ingredient | Quantity |
|---|---|
| Komplet Daniela Cream Mix 25 kgKomplet Krem Daniela (10KG) | 140 g |
| Water | 400 g |
Fruit
| Ingredient | Quantity |
|---|---|
| Cherries in light syrup | 450 g |
Decoration
| Ingredient | Quantity |
|---|---|
| Komplet Kiddy GEL FIX N | 300 g |
Method
- Chocolate cake
Combine all the chocolate cake ingredients and mix on low speed of the mixer using a flat beater. Spread the finished batter on the bottom of the mould. Scaling weight: 260 g / 1 piece.
- Cream
Combine all the cream ingredients and mix thoroughly. Apply the finished cream in dots onto the cake batter. Scaling weight of cream: 60 g / 1 piece.
- Fruit
Spread the cherries evenly over the top of the cake. Scaling weight of cherries: 50 g / 1 piece. Bake the cake.
- Decoration
Bring KOMPLET Kiddy Gel Fix to the boil and apply it on top of the cooled cake.
Komplet recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.