Allied Mills

Coniston Strong White Flour 16 kg

Name: Coniston Strong White Flour 16 kg
Brand: Allied Mills
SKU: G44142
Availability: OutOfStock

SKU: G441421 bag = 16 kg

Description

Coniston Strong White Flour is a strong bread flour of Canadian origin, wheat flour with added calcium, niacin, iron, folic acid and thiamin.

It provides 14.4 g protein per 100 g. Contains: cereals containing gluten. May contain: soya. Suitable for vegetarians and vegans; store cool and dry for a shelf life of 365 days; supplied in a 16 kg bag.

Trade pricing for registered accounts

Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.

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Variants

SKU	Price
G44142	Log in for price

1 variant

Storage: Ambient

Store at room temperature

Next-day delivery

Order by 11am

Trade quality

Trusted by bakers & confectioners

Trade pricing for registered accounts

Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.

Open a trade account Log in

Variants

SKU	Price
G44142	Log in for price

1 variant

Storage: Ambient

Store at room temperature

Next-day delivery

Order by 11am

Trade quality

Trusted by bakers & confectioners

Need the full allergen declaration before you order? Call our sales advisors on 07931 146 494 or 07950 634 720, or see Contact.

Product information

From the manufacturer's specification dated 19 December 2025. The label on the product you receive takes precedence.

Ingredients

Ingredients: Wheat Flour, with calcium, niacin, iron, folic acid, thiamin

Allergens

Contains: Cereals containing gluten (wheat)
May contain: Soya

Only the allergens confirmed from the manufacturer's specification are shown. Check the product label for the full declaration.

Dietary claims

Suitable for vegetarians
Suitable for vegans

As declared by the manufacturer.

Storage

Storage: Cool & Dry.

Shelf life

Unopened: 365 days
After opening: Best used as soon as possible after opening; stored per conditions in a sealed container, dry and free from contaminants, may be used until the BBE date

Origin

Origin of wheat flour: Canada

Appearance & taste

Appearance: White Flour milled from cleaned wheat, free flowing and free from infestation or extraneous matter.
Texture: Free flowing fine powder

NutritionPer 100 g
Energy	1440 kJ / 340 kcal
Fat	1.2 g
of which saturates	0.3 g
Carbohydrate	66.2 g
of which sugars	0.5 g
Protein	14.4 g
Salt	0.005 g

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