Oat and Nut Cake with an Orange Note
Oat and Nut Cake with an Orange Note — a Komplet recipe in 6 components. Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg.
- mixing time (nut sponge)
- 3 min
- baking temperature (nut sponge)
- 190 °C
- baking time (nut sponge)
- about 20 min
- baking temperature (oat sponge)
- 190 °C
- baking time (oat sponge)
- about 20 min
- mixing time (custard cream)
- 3 min
Ingredients
Nut sponge
| Ingredient | Quantity |
|---|---|
| Komplet Orzechowe Soft Walnut Cake Mix 10 kg | 1000 g |
| Vegetable oil | 450 g |
| Eggs | 350 g |
| Water | 100 g |
Oat sponge
| Ingredient | Quantity |
|---|---|
| Komplet OAT Cake MIX (Ciasto Owsiane) | 1500 g |
| Margarine 70% | 500 g |
| Wheat flour type 500 | 100 g |
Crunchy nut layer
| Ingredient | Quantity |
|---|---|
| Komplet Kiddy Noisette | 700 g |
| Vegetable oil | 100 g |
| Chopped walnuts | 150 g |
Orange filling
| Ingredient | Quantity |
|---|---|
| Komplet Neutral Stabiliser ( ) | 80 g |
| Water, about 100°C | 150 g |
| Orange filling | 600 g |
Custard cream
| Ingredient | Quantity |
|---|---|
| Komplet Krem Dorino RSPO-MB | 800 g |
| Water 18°C | 2000 g |
Decoration
| Ingredient | Quantity |
|---|---|
| Komplet Kiddy Noisette | 100 g |
| Chopped walnuts | 60 g |
Method
- Nut sponge
Mix all the ingredients together with a flat beater for 3 minutes on medium speed.
- Nut sponge
Spread the mass on a tray lined with baking paper and bake at 190°C for about 20 minutes. After cooling, cut off the baked crust.
- Oat sponge
Work all the ingredients with a flat beater to a shortcrust-dough consistency.
- Oat sponge
Roll the dough out onto a tray lined with baking paper and bake at 190°C for about 20 minutes.
- Crunchy nut layer
Melt KOMPLET Kiddy Noisette with the oil and mix with the walnuts. Spread it on the cooled nut sponge and cover with the cooled oat sponge.
- Orange filling
Mix KOMPLET Neutral Stabiliser with the water and combine with the orange filling. Spread it on the sponges prepared earlier.
- Custard cream
Mix KOMPLET Krem Dorino with the water using a dough hook (heavy-duty beater) of the mixer for 3 minutes. Spread the cream on top.
- Decoration
Sprinkle with walnuts, melt KOMPLET Kiddy Noisette and make stripes on top of the cake.
Komplet recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.