Family Fruit Cake
Family cake, Crumble and Fruit — a Zeelandia recipe in 3 components, makes 1 tray approx. 40 × 60 cm. Uses Neutral Gel Glaze 13 kg (Zeelandia).
- mixing time (family cake)
- 4 min
- mixing speed (family cake)
- low
- baking temperature
- 180 °C
- baking time
- 40 min
Ingredients
Family cake
| Ingredient | Quantity |
|---|---|
| Ciasto Familijne | 2000 g |
| Eggs | 900 g |
| Oil | 1000 g |
| Water | 100 g |
Crumble
| Ingredient | Quantity |
|---|---|
| Kruche Klasyczne | 300 g |
| Wheat flour type 550 | 100 g |
| Margarine (80% fat) | 120 g |
Fruit
| Ingredient | Quantity |
|---|---|
| Strawberries | 150 g |
| Raspberries | 100 g |
| Blueberries | 100 g |
| Neutral Gel Glaze 13 kg (Zeelandia)Paletta Neutral Gel 13kg | 250 g |
Method
- Family cake
Mix all ingredients on low speed for about 4 minutes (using a flat beater). Spread the batter evenly into a frame of about 40 × 60 cm.
- Crumble
Mix all ingredients until a crumble forms. Scatter the crumble in strips over the surface of the cake. Bake at 180°C for about 40 minutes (do not overbake). Allow to cool.
- Fruit
Wash the fruit and arrange it on the cake between the strips of crumble. Heat the Paletta Neutral Gel and apply it to the cake (using a brush or a pastry gel applicator).
Decoration: decorate as desired.
Zeelandia recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.