Chocolate Cake
Chocolate Cake — a Zeelandia recipe. Uses Cake Mix, Chocolate – 25 kg.
- mixing time
- 5 min
- baking temperature
- 180 °C
- baking time
- 50 min
Ingredients
| Ingredient | Quantity |
|---|---|
| Cake Mix, Chocolate – 25 kg | 1000 g |
| Eggs | 500 g |
| Oil | 500 g |
Method
Mix all ingredients at medium speed for about 5 minutes using a flat beater.
Deposit the batter into a frame of about 30 x 40 cm.
Bake at 180°C for about 50 minutes.
Zeelandia recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.