
CereformGB Plange Extensine W Dough Relaxer 20 kg
Description
A dough relaxer formulated to reduce gluten elasticity and prevent snap-back during rolling, pressing and sheeting.
Ideal for pizza bases, flour tortillas, puff pastry, and other high-speed laminated or flatbread production. Supplied in 20 kg bags.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day UK delivery for bakeries & confectioneries.
Variants
Log in to see trade pricing and availability.
| SKU | Price |
|---|---|
| G45134 | Log in for price |











