Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1–7 of 7 recipes in Savoury
Sorted by: with photo first
- IREKS recipe
"Chia con Carne" using IREKS CHIA BREAD MIX
Makes 4.8 kg dough; 1.7 kg chilli con carne filling
Uses Ireks Chia Bread Mix 12.5 kg
- IREKS recipe
100 %* Spelt and Rarebit Pies using SPELT & HONEY (*based on milled grain products)
Makes 18 pieces
Uses Ireks Spelt & Honey Bread Mix 25 kg
- IREKS recipe
Chia con Carne Croissants using IREKS CHIA BREAD MIX
Makes 160 pieces
Uses Ireks Chia Bread Mix 12.5 kg
- IREKS recipe
Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX
Makes 20 pieces
Uses Ireks Corn Bread Mix 12.5 kg
- IREKS recipe
Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX
Makes 20 pieces
Uses Ireks Corn Bread Mix 12.5 kg
- IREKS recipe
Gluten-free Pizza Bases using SINGLUPLUS
Uses Ireks Singluplus Gluten-Free Bread Mix 12.5 kg
- IREKS recipe
Gluten-free Quiches using SINGLUPLUS
Uses Ireks Singluplus Gluten-Free Bread Mix 12.5 kg