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Recipe libraryIREKS recipeCakes & spongesMakes 4 cakes of Ø 18 cm · 1 component

Sacher Cake using IREKS CHOC MUFFIN-MIX

Sacher Cake using IREKS CHOC MUFFIN-MIX — an IREKS recipe, makes 4 cakes of Ø 18 cm. Uses Ireks Chocolate Muffin Mix 12.5 kg.

beating time
2-4 min
scaling weight
0.500 kg
baking temperature
180 °C
baking time
45-50 min

Ingredients

IngredientQuantity
Ireks Chocolate Muffin Mix 12.5 kgIREKS Choc MUFFIN-MIX1.000 kg
Whole egg0.420 kg
Vegetable oil0.380 kg
Water0.200 kg

Method

  1. Beat all ingredients on fast speed.

  2. Fill the batter into the cake hoops and bake.

  3. After cooling, cut the bases once, fill and spread with apricot jam.

  4. Afterwards cover the bases with coating and decorate as desired.

IREKS recipe. Quantities and method as published by the manufacturer for its customers; test the formula under your own conditions before production.

Sacher Cake using IREKS CHOC MUFFIN-MIX | Domson