Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 385–432 of 760 recipes in Cakes & sponges
Sorted by: with photo first
IREKS recipeMoist Chocolate Crème Cake using IREKS BROWNIE and IREKS CREME CAKE MIX
Makes 3.375 kg batter
Uses Brownie Mix
Dawn Foods recipeMonster Muffin
Uses Dawn Dark Devil’s Chocolate Genoese Cake Base 12.5 kg
Dawn Foods recipeMother’s Day Lemon Cupcakes
Makes 12 cupcakes (12-hole muffin tin)
Uses Dawn Foods Flavouring Compounds
Zeelandia recipeMrs. Claus's Fruit Cake
Makes 5 cakes in moulds of about 15 × 15 cm, 4 cm deep (about 340 g each)
Uses Cake Mix +1 more
Zeelandia recipeMuffins with Baked Apple
Uses Zeelandia American Muffin Mix 25 kg
Dawn Foods recipeNaked Cake Yuzu
Uses Dawn Decorgel Plus White Glaze 3 kg
Dawn Foods recipeNaked Cappuccino Drip Cake
Makes 8" round pans (20 cm); cake marked into 12 portions
Uses Dawn Coffee Frosting 6 kg +2 more
Macphie recipeNaked Carrot Cake
Uses Macphie American Carrot Cake Mix 12.5 kg
Zeelandia recipeNie Lada Czekolada
Makes 4 frames 60 × 40 cm
Uses Paletta Choco Cold Mirror Glaze 6 kg – Zeelandia
Puratos recipeNo tricks, just treats - Halloween Cake
Uses Cream Alternative Ambiante Topping 12 × 1 L (Vegan)
Komplet recipeNut and Apple Cake
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg
Komplet recipeNut Cake
Uses Polmarkus Soft Sand Pound Cake Mix 25 kg
Komplet recipeOat and Nut Cake with an Orange Note
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg
Komplet recipeOat Bars
Uses Komplet Milk Base RSPO-SG 7 kg
Komplet recipeOat Cake with Blueberries
Uses Komplet Kiddy Gel Neutral Glaze – 14 kg +1 more
Komplet recipeOat Cake with Blueberries and Raspberries
Makes 9 (Lotus Vario mould x 9 pieces, or 40×60 cm tin)
Uses Komplet Kiddy Gel Neutral Glaze – 14 kg +1 more
Macphie recipeOmbre celebration cake
Uses Ready-to-Use Frosting +1 more
Zeelandia recipeOmelettes with Delice Patissiere Cream
Makes 16 omelettes (discs about 10 cm in diameter)
Uses Cream Alternative Rosette 12 × 1 L +2 more
Macphie recipeOpera Cake
Uses Luxury Salted Caramel Filling 6 kg +3 more
Macphie recipeOpposites Attract: Valentine Celebration Cake
Uses Chocolate Frosting (Macphie) +1 more
Dawn Foods recipeOrange & Almond Cake
Makes 22cm round cakes, 400 g batter each; 4 cakes sandwiched per assembled cake
Uses Ready-to-Use Frosting +1 more
Komplet recipeOrange and Walnut Duet Cake
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg
Zeelandia recipeOrange in Chocolate CATALOGUE
Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more
Dawn Foods recipeOrange Layer Cake
Makes 1 layer cake, 16 cm diameter
Uses Dawn Foods Flavouring Compounds
Zeelandia recipeOrchard Fruit Cake with Rhubarb (Ciasto Owocowy Ogród)
Uses Napoli Vanilla Custard 10 kg +1 more
Zeelandia recipeOrient Express
Uses Paletta Cold Glaze Neutral Gel 6 kg +1 more
Zeelandia recipeOriental Mound
Makes 2 moulds 60 × 10 cm
Uses Cream Alternative Rosette 12 × 1 L +1 more
Zeelandia recipeOwocówka z Metra (Fruit Cake from the Metro)
Makes 2 tins 60/10 cm
Uses Cake Mix
Dawn Foods recipePączki Style Easter Muffins
Uses Dawn Plain Extra Moist Muffin Base 12.5 kg +1 more
Zeelandia recipePaprika-Spiced Cubes
Makes 1 tray 40 × 60 cm
Uses Neutral Paste/Glaze 12.5 kg (Hot) +1 more
Zeelandia recipePastel Pistachio
Makes 6 cakes (6 rings, about 15 cm diameter)
Uses Paletta Cold Glaze Neutral Gel 6 kg +6 more
Zeelandia recipePastel Pistachio
Uses Paletta Cold Glaze Neutral Gel 6 kg +6 more
Dawn Foods recipePeach Melba Cake
Uses Ready-to-Use Frosting +2 more
Dawn Foods recipePeanut Butter & Caramel Drip Cake
Makes 8" round cake
Uses Caramel Glossy Icing 14 kg +3 more
Dawn Foods recipePeanut Butter Cupcakes
Uses Dawn Chocolate Crème Cake Base 12.5 kg
Komplet recipePear Cake
Uses Cream Stabiliser (Emix EmiFOND) +1 more
Dawn Foods recipePear-Cinnamon Slice
Uses Dawn Decorgel Mirror Glaze
Komplet recipePears on Almond Cake with Coffee Meringue
Uses Komplet Ideal Cream Filling 10 kg
Komplet recipePercepan Cake with Buttery Poppy Seed Sponge
Makes 9 pieces
Uses Persipan Paste "Komplet" 12.5 kg
Dawn Foods recipePina Colada Cake
Uses Dawn Belmonte Flavouring Aroma — Rum, 1kg +2 more
Zeelandia recipePina Colada Cake
Uses Zeelandia Delice Soft Cream Flavour Custard 25 kg +2 more
Dawn Foods recipePineapple Upside-Down Cake
Uses Dawn Foods Flavouring Compounds
Macphie recipePistachio & Honey Layer Cake
Uses Ready-to-Use Frosting +1 more
Macphie recipePistachio and Raspberry Polenta Cake
Uses Macphie Plain Crème Cake Mix 12.5 kg
Komplet recipePistachio Cake with Fruit and Cream
Uses Komplet Saftbinder Cold Binding Agent 10 kg
Macphie recipePistachio cupcakes
Uses Ready-to-Use Frosting +2 more
Macphie recipePistachio layered loaf cake
Makes 2 x 800 g batter into 12 x 7 baking trays (foils)
Uses Ready-to-Use Frosting +1 more
Zeelandia recipePistachio Omelettes
Makes 55 pieces
Uses Zeesan Cream Stabiliser +2 more