Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1–48 of 172 recipes in Breads & rolls
Sorted by: with photo first
Zeelandia recipe7 Seeds Mix - 7 Seeds Bread Roll
Uses Zeelandia 7 Seeds Bread Mix 25 kg +1 more
Zeelandia recipe7 Seeds Mix - Farmer's Roll
Uses Zeelandia 7 Seeds Bread Mix 25 kg
Zeelandia recipe7 Seeds Mix - Seeded Malt Bread with Sourdough
Uses Zeelandia 7 Seeds Bread Mix 25 kg +1 more
Zeelandia recipeAmore Rye Sour – Rye Bread
Uses Optimax Free Bread Improver 20 kg
Bakels recipeArtisan Boule Recipe
Makes 39 loaves
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Bakels recipeArtisan Boule Straight Process
Makes 35 boules
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Bakels recipeArtisan Ciabatta Rolls
Makes 191 rolls
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Bakels recipeArtisan Mixed Olive Flute
Makes 65 flutes
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Bakels recipeArtisan Vienna Roll
Makes 171 Vienna rolls
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Komplet recipeBagels with Topping
Makes 138
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
IREKS recipeBaguettes using LIEVITO MADRE DUO
Uses Lievito Madre Due 10 kg
IREKS recipeBaguettes using PASTA ACIDA K
Makes 17.570 kg dough
Uses IREKS Pasta Acida K 25 kg
Komplet recipeBatata Onion Rolls
Makes 190 (unit not printed); total dough weight 20150 g
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
Komplet recipeBatata Rolls
Makes 140 pieces
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
IREKS recipeBread with Durum Wheat using LIEVITO MADRE DUO
Makes 18.600 kg dough
Uses Lievito Madre Due 10 kg
Komplet recipeBread with Peas
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
Bakels recipeBrioche Tear & Share
Makes 17.65 kg total dough weight
Uses Bakels Brioche Paste Concentrate SG 12.5 kg
Bakels recipeBrown Oat & Barley Bread
Makes 34 small/18 large loaves
Uses Bakels Country Oven Oat and Barley Bread Concentrate 16 kg
Bakels recipeBurger Buns
Makes 286 burger buns
Uses Bakels Baktem Bun & Roll Concentrate 12.5 kg
Zeelandia recipeButter Yeast Dough - Butter Bunnies
Makes 30 pieces per 1.5 kg dough piece
Uses Zeelandia Butter Yeast Dough Mix 25 kg
Zeelandia recipeButter Yeast Dough - Rosettes
Makes 30 dough pieces, 6 pieces per rosette (flower)
Uses Zeelandia Butter Yeast Dough Mix 25 kg
Bakels recipeCheese and Tomato Artisan Muffin
Makes 24.130 kg total weight
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Bakels recipeChocolate & Ginger Multiseed
Makes 75 loaves
Uses Bakels Multiseed Bread Concentrate 16 kg
Bakels recipeChristmas Seeded Wreath
Makes 65 wreaths
Uses Bakels Multiseed Bread Concentrate 16 kg
IREKS recipeCiabatta using PASTA ACIDA K and HOT SALT & PEPPER TOPPING
Uses IREKS Pasta Acida K 25 kg
IREKS recipeCiabatta using PASTA ACIDA K and HOT SALT & PEPPER TOPPING
Makes 18.920 kg dough
Uses IREKS Pasta Acida K 25 kg
Bakels recipeCranberry and Stilton Boule
Makes 120 boules
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Komplet recipeCranberry Rye Bread
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
Zeelandia recipeDark Wholemeal Rye Bread with Extra Malt
Uses Zeelandia Bioferm Dark Liquid Sourdough 19 kg +1 more
IREKS recipeEaster Baskets using IREKS CHIA BREAD MIX
Makes 15.700 kg dough total weight
Uses Ireks Chia Bread Mix 12.5 kg
IREKS recipeFilled Corn Snails using IREKS CORN BREAD-MIX
Uses Ireks Corn Bread Topping 8 kg +1 more
Komplet recipeFocaccia
Makes 60
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
IREKS recipeFocaccia using LIEVITO MADRE DUO
Uses Lievito Madre Due 10 kg
IREKS recipeFoldies using IREKS CHIA BREAD MIX and VOLTEX
Makes 16.500 kg total dough weight
Uses IREKS Voltex Multipurpose Bread Improver 25 kg +1 more
IREKS recipeFoldies using SPELT & HONEY and VOLTEX
Makes 16.4 kg dough (total weight)
Uses Ireks Spelt & Honey Bread Mix 25 kg +1 more
IREKS recipeGluten-free Rolls using SINGLUPLUS SEEDS
Uses Ireks Singluplus Seeds GF Seeded Brown Bread Mix 12.5 kg
IREKS recipeGluten-free Tiger Bread using SINGLUPLUS
Makes 19.600 kg dough
Uses Ireks Singluplus Gluten-Free Bread Mix 12.5 kg
IREKS recipeGluten-free Wraps using SINGLUPLUS
Makes 19.5 kg dough
Uses Ireks Singluplus Gluten-Free Bread Mix 12.5 kg
Zeelandia recipeGolden Poppy Seed Loaves
Makes 7 pieces baked per long tin 14 × 7 × 59 cm
Uses Zeelandia Bioferm Dark Liquid Sourdough 19 kg
Zeelandia recipeGranary Bread and Rolls
Uses Zeelandia Gamma GP Bread Improver 12.5 kg
Bakels recipeGruyere & Garlic Ciabatta
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
IREKS recipeHearts using IREKS CHIA BREAD MIX
Uses Ireks Chia Bread Mix 12.5 kg
Bakels recipeHoney and Sunflower Bread
Makes 27 loaves
Uses Bakels Country Oven Oat and Barley Bread Concentrate 16 kg
Zeelandia recipeHoney Bread with Walnuts and Raisins
Uses Zeelandia Bioferm Dark Liquid Sourdough 19 kg +1 more
Komplet recipeItalomix Burgers
Makes 210 (unit not printed); total quantity 17850 g
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
Zeelandia recipeKornFix Natura - Mixed Bread with Grains
Uses Optimax Free Bread Improver 20 kg
Zeelandia recipeLithuanian Bread
Uses Optimax Free Bread Improver 20 kg
IREKS recipeMaize Bagels using IREKS CORN BREAD-MIX and VOLTEX
Makes 15.960 kg total dough weight
Uses IREKS Voltex Multipurpose Bread Improver 25 kg +1 more