Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 145–172 of 172 recipes in Breads & rolls
Sorted by: with photo first
- Zeelandia recipe
Diner Rolls - Mix Pikantny Free (Mundial)
Makes 30 pieces
Uses Mushroom Filling 5 kg (Zeelandia)
- Komplet recipe
Focaccia
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
- IREKS recipe
Focaccia using PASTA ACIDA K
Makes 1 tray 60 x 40 cm
Uses IREKS Pasta Acida K 25 kg
- IREKS recipe
Fruit and Nut Bread using IREKS DONKER BREAD MIX and PANIFARIN
Makes 11.400 kg dough in total
Uses Ireks Donker Bread Mix 25 kg
- Komplet recipe
Herb Hamburger Buns
Makes 240 pieces
Uses Komplet Pikanteria Savoury Bread Topping 10 kg
- IREKS recipe
Mini Coins using IREKS CHIA BREAD MIX
Makes 21.4 kg total dough weight
Uses Ireks Chia Bread Mix 12.5 kg
- IREKS recipe
Morning Goods using IREKS CORN BREAD-MIX and VOLTEX
Makes 15.840 kg dough
Uses Ireks Corn Bread Topping 8 kg +2 more
- IREKS recipe
Pain de Campagne using PASTA ACIDA K, NATURAL and NATURIN
Uses IREKS Pasta Acida K 25 kg +1 more
- Komplet recipe
Pastoral Bread, Rye-Wheat
Uses Komplet Pastoral Bread Mix 25 kg
- Komplet recipe
Pastoral Wheat-Rye Sponge Bread
Uses Komplet Pikanteria Savoury Bread Topping 10 kg +1 more
- IREKS recipe
Rolls using IREKS DONKER BREAD MIX and VOLTEX
Makes 30 pieces
Uses Ireks Donker Bread Mix 25 kg +1 more
- Komplet recipe
Rye Bread with Seeds
Makes 30
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
- IREKS recipe
Soft Buns using PANIFARIN and IREKS CRUMB SOFTENER
Makes 17.400 kg dough (total weight)
Uses IREKS Crumb Softener 25 kg
- Zeelandia recipe
Soft Hot Dog/Sandwich Roll - MUNDIAL
Uses Zeelandia Milk & Butter Bread Mix 25 kg
- IREKS recipe
Soft Rolls using IREKS CHIA BREAD MIX, VOLTEX CL, IREKS CRUMB SOFTENER
Makes 1.800 kg/30 pieces (scaling weight)
Uses Ireks Chia Bread Mix 12.5 kg +1 more
- IREKS recipe
Soft Rolls using IREKS CORN BREAD MIX, VOLTEX CL and IREKS CRUMB SOFTENER
Makes 17.010 kg total weight
Uses Ireks Corn Bread Mix 12.5 kg +1 more
- IREKS recipe
Soft Rolls using IREKS CORN BREAD-MIX and IREKS TOAST & BUNS
Makes 17.3 kg total dough weight
Uses Ireks Corn Bread Mix 12.5 kg +1 more
- IREKS recipe
Soft Rolls using IREKS DONKER BREAD MIX and IREKS TOAST & BUNS
Uses Ireks Donker Bread Mix 25 kg +1 more
- IREKS recipe
Soft Rolls using IREKS DONKER BREAD MIX, VOLTEX CL and IREKS CRUMB SOFTENER
Makes 1.800 kg per 30 pieces (scaling weight)
Uses Ireks Donker Bread Mix 25 kg +1 more
- IREKS recipe
Soft Rolls using IREKS SOFT ROLL 7
Makes 16.65 kg dough (total weight)
Uses IREKS Soft Roll 7 Bread Improver 25 kg
- IREKS recipe
Spelt Rolls using SPELT & HONEY
Makes 15.7 kg dough
Uses Ireks Spelt & Honey Bread Mix 25 kg
- IREKS recipe
Toast Bread using IREKS CORN BREAD-MIX and IREKS TOAST & BUNS
Uses Ireks Corn Bread Mix 12.5 kg +1 more
- IREKS recipe
Toast Bread using IREKS DONKER BREAD MIX and IREKS TOAST & BUNS
Uses Ireks Donker Bread Mix 25 kg +1 more
- IREKS recipe
Toast Bread using VOLTEX
Makes 17 kg dough (total weight)
Uses IREKS Voltex Multipurpose Bread Improver 25 kg
- IREKS recipe
Toast Bread using VOLTEX and IREKS CRUMB SOFTENER
Uses IREKS Voltex Multipurpose Bread Improver 25 kg +1 more
- Komplet recipe
Wheat and Corn Rolls
Makes 10 pieces (football-shaped mould)
Uses Komplet Pikanteria Savoury Bread Topping 10 kg +1 more
- Komplet recipe
Wholemeal Rye Bread (Żytniak)
Makes 18 (total quantity 11400 g)
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
- IREKS recipe
Wraps using IREKS CHIA BREAD MIX
Makes 16.8 kg dough
Uses Ireks Chia Bread Mix 12.5 kg